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Cook meal for longer time

Viewed 437 times 2019-9-23 16:44 |Personal category:China life|System category:News

In the modern society, we are so busy with work that little time is spent on cooking. As a result, most of us prepare food in a hurry. In other words, the meal on dining-table may be not well cooked.
After boiling, the pot is still left on the stove with light fire heating up for one night in order to make the meat into delicious food! 
If half an hour is enough to make some porridge till it is edible, what will happen when you prolong the cooking time for twenty minutes or even more? The big molecules of the grain-powder will be broken into small ones those are tasty and easy for your digestion! 

Dear reader friends, today I am free for Sunday and have more patience on kitchen job. My 92-year-old mom praised me for the meal whose encouragement let me strike this topic. I wish you take my advice to do cooking carefully. You will benifit!

(Opinions of the writer in this blog don't represent those of China Daily.)


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